Something about being a bad ass roeplaying porn slut makes my sadistic cunt nice and wet. Not only would I have someone filming every step of my little adventure, but when done I could keep the tape for myself and sell it to all of my loyal fans. This time I was approached my a creepy horny film director. I looked nice and innocent that day so I knew he had nothing but dirty thoughts on his mind. I told him that I was still in high school and he said I would be perfect to model for his school girl photo shoot. It was outdoors at a private beach near the water. True to what his character was he sure enough asked me to peel off more and more layers claiming they would sell better and get me more exposure. Then taking his camera and pressed record the he offered me his cock. I told him I was a virgin and pretended like I had never done anything like that before. HE assured me it was easy and told me to open my mouth wide. This is where it got really exciting. I chomped down hard onto his cock and began sinking my teeth into the head of it ripping my head back and forth. When he went to punch me off I grabbed the stun gun from under the blanket. Letting go of his cock I sent a string jolt of electricity into his balls. He yelped and fell to the ground flopping like a pathetic fish. Some mad just can not handle a chick as ecstatic as I am. Too bad!
Porn Slut Harper
866-473-6667
When I see a slutty looking young girl with big bouncy tits, it peaks my interest. I watch how she interacts with both sexes, and keep mental notes on the things that her body subconsciously does. Once I feel I have gotten a good impression on her, I will plan my actions and bring her home for dinner. Those tits make wonderful gravy! Once I have her bound and helpless I involve my personal chef. He is very good at making even the skinniest cuts of veal come alive with flavor inside my mouth. You see, just like in mainstream eatery, it is the fat on the meat that flavors the meal. In comparison, too much fat can drown out the flavor. So if you can imagine a height and weight proportionate victim is ideal. Before I present our meal to the chef she must be tended to. Cleaned and shaved, measured for the right amount of spice needed in the marinade, and lastly she needs to be thanked for blessing us with her flesh. Rick will then tell me just how we will prepare and cook our dinner. Pairing of drink and meat is also a detail that is not overlooked. He is very detail oriented and has been an amazing mentor throughout my cooking lessons. Once we have our meal dripping in rich marinade, she will then be ready to cook. They don’t struggle very long, as the smoke will replace the oxygen in her lungs and she will drift off knowing her death was not in vain. When my chef carves our veal, the most fantastic sight of the evening, the juiciest gravy will poor out of her bones and flesh. The taste is nothing like you could have ever imagined. So good I can still taste it for days to come. If you have the desire to learn how to cook your girls, give me a call on my phone chat lines, I share cooking secrets.
All Credit Cards Accepted
[ 
